Summer Muffin Selection- 10 Piece

Blueberry Lemon Curd Muffin- A lemon-infused sponge baked with blueberry fruit pieces and wild blueberry jam, filled with zesty lemon curd.

White Chocolate, Rose & Pistachio Muffin- A light sponge baked with creamy white chocolate pieces and chopped pistachios, filled with rose flavour cream cheese frosting and topped with white chocolate and pistachio crumb.

English Strawberry & Red Velvet Muffin- Classic red velvet sponge baked with strawberry fruit pieces and dark chocolate, filled with English strawberry jam, drizzled with dark chocolate and strawberry fudge icing, and finished with curls of dark chocolate.

Orange Bakewell Muffin- A zesty twist on a traditional favourite, baked with orange peel and almonds and filled with smooth orange curd.

Raspberry Eton Mess Muffin- A fruity sponge baked with raspberry fruit pieces and raspberry jam, filled with vanilla custard and topped with a drizzle of white chocolate and crushed raspberry meringues.

BLUEBERRY LEMON CURD MUFFIN
Ingredients: WHEAT Flour (Contains Calcium, Iron, Niacin, Folic Acid, Thiamin), Sugar, Lemon Curd (18%) (Sugar, Water, Glucose Syrup, Concentrated Lemon Juice, Margarine (Fat Blend [Palm, Palm Stearine, Coconut Oil, Rapeseed Oil], Water, Lemon Juice), EGG Powder, WHEAT Starch, Modified WHEAT Starch, Gelling Agent: Pectin Sicilian Lemon Oil, Acidity Regulators: Citric Acid, Trisodium Citrate, Colours: Lutein, Curcumin), EGG, Rapeseed Oil, Blueberry Jam (4%) (Sugar, Wild Blueberries, Gelling Agent: Pectin, Lemon Juice), Blueberry Fruit Pieces (4%) (Concentrated Apple Puree, Blueberry Puree, Concentrated Blackberry Juice, Glucose Syrup, Fructose Glucose Syrup, Glycerol, WHEAT Fibre, Palm Fat, Malic Acid, Citric Acid, Natural Flavouring), Emulsifier: Vegetable Glycerine (E422), Modified Maize Starch, Whey Powder [MILK], Emulsifier ( Containing Glucose Syrup Solids, Emulsifiers ( E472b, E471, E477, Skimmed MILK Powder, Stabiliser (E450)), Raising Agents (E500ii, E450) [WHEAT], Natural Lemon Flavouring, Salt, Preservative: Potassium Sorbate (E202), Natural Flavouring.
CONTAINS WHEAT, MILK, EGGS
Made in a Bakery that handles, NUTS, SOYA, SULPHITES


WHITE CHOCOLATE, ROSE & PISTACHIO MUFFIN
Ingredients: WHEAT Flour (Contains Calcium, Iron, Niacin, Folic Acid, Thiamin), Sugar, Cream Cheese Frosting (17%) ( Sugar, Vegetable Oils (Palm, Rapeseed), Water, Cream Cheese Powder( MILK ), Humectant (Sorbitol Syrup), Dextrose, Fructose, Citric Acid , Salt, Emulsifiers (E435,E471, E473), Acidity Regulator (E575), Preservative ( Potassium Sorbate), Natural Flavouring, Colour (Algal Carotenes)), EGG, Rapeseed Oil, White Chocolate Flavoured Coating ( Sugar, Skimmed MILK Powder, Vegetable Oil ( Sunflower), Vegetable Fats ( Palm, Palm Kernel), Emulsifiers (E492), SOYA Lecithin), Flavouring, Pistachio NUTS (4%), White Chocolate (4%) ( Sugar, Whole MILK Powder, Cocoa Butter, Emulsifier : SOYA Lecithin (E322), Natural Flavouring), Emulsifier: Vegetable Glycerine (E422), Modified Maize Starch, Whey Powder [MILK], Emulsifier ( Containing Glucose Syrup Solids, Emulsifiers ( E472b, E471, E477, Skimmed MILK Powder, Stabiliser (E450)), Raising Agents (E500ii, E450) [WHEAT], Salt, Natural Flavouring, Preservative: Potassium Sorbate (E202)
CONTAINS WHEAT, MILK, EGGS, SOYBEANS, NUTS
Made in a Bakery that handles, NUTS, SULPHITES



ENGLISH STRAWBERRY & RED VELVET MUFFIN
Ingredients: WHEAT Flour ( With Calcium, Iron, Niacin, Folic Acid, Thiamin), Sugar, Strawberry Jam (17%) (Glucose Fructose Syrup, Strawberries (35%), Sugar, Gelling Agent: Pectin, Citric Acid, Colouring: Anthocyanin, Preservative: Potassium Sorbate, Acidity Regulator: Sodium Citrate), EGG, Rapeseed Oil, Strawberry Flavoured Icing ( Sugar, Vegetable Oil, Water, Dextrose, Fructose, Natural Flavouring, Salt , Acidity Regulator: Citric Acid, Acidity Regulator : E575, Natural Colouring : Radish, Pumpkin, Apple, Tomato, Emulsifier: Sucrose Esters Of Fatty Acids, Preservative: Potassium Sorbate), Chocolate Fudge Icing (4%) ( Sugar, Vegetable Oil ( Palm), Water, Cocoa Powder, Dextrose, Fructose, Emulsifier (SOYA Lecithin), Salt, Acidity Regulator (Glucono-Delta-Lactone), Natural Flavouring, Preservative ( Potassium Sorbate)), Strawberry Fruit Pieces (Concentrated Apple Puree, Strawberry Puree, Fructose, Glucose Syrup, Sugar, Glycerol, WHEAT Fibre, Palm Fat, Malic Acid, Pectin, Natural Strawberry Flavouring), Emulsifier: Vegetable Glycerine (E422), Dark Chocolate Curls (Cocoa Mass, Sugar, Cocoa Butter, Butter Oil (MILK), Emulsifier: SOYA Lecithin, Vanilla Flavouring), Dark Chocolate ( Cocoa Mass, Sugar, Emulsifier: SOYA Lecithin (E322), Natural Vanilla Flavouring), Cocoa Powder, Whey Powder (MILK), Colour: Carmine, Emulsifiers (E481,E471, E477), Modified Starch (E1422), Natural Flavouring, Raising Agents (E500ii, E450), Preservative: Potassium Sorbate (E202), Colour ((Glycerol E422, Vegetable Oil (Canola), Colour: E129*, Emulsifier: E322, E433) *May Have An Adverse Effect On Activity And Attention In Children)
CONTAINS WHEAT, MILK, EGGS, SOYBEANS
Made in a bakery that handles, NUTS, SULPHITES
NOT SUITABLE FOR VEGETARIANS

ORANGE BAKEWELL MUFFIN
Ingredients: WHEAT Flour (Contains Calcium, Iron, Niacin, Folic Acid, Thiamin), Sugar, Orange Curd (17%) (Sugar, Pasteurised Whole EGG, Margarine (Vegetable Oils (Palm Oil, Palm Kernel Oil, Rapeseed Oil), Water, Salt, Natural Flavouring), Orange Juice (14%), Lemon Juice, Orange Oil), EGG, Rapeseed Oil, ALMONDS (6%) (NUTS), Candied Mixed Citrus Peel (4%) (Orange Peel, Lemon Peel, Glucose Fructose Syrup, Salt, Acidity Regulator, Citric Acid), Emulsifier: Vegetable Glycerine (E422), Modified Maize Starch, Whey Powder [MILK], Emulsifier ( Containing Glucose Syrup Solids, Emulsifiers ( E472b, E471, E477, Skimmed MILK Powder, Stabiliser (E450)), Raising Agents (E500ii, E450) [WHEAT], Flavouring (ALMONDS, NUTS), Salt, Preservative: Potassium Sorbate (E202), Natural Flavouring
CONTAINS WHEAT, MILK, EGGS, NUTS
Made in a Bakery that handles, NUTS, SOYA, SULPHITES


RASPBERRY ETON MESS MUFFIN
Ingredients: WHEAT Flour (Contains Calcium, Iron, Niacin, Folic Acid, Thiamin), Sugar, Filling ((Water, Sugar, Modified Starch (Maize), Vegetable Fat (Palm), Stabiliser (Calcium Sulphate), Natural Flavouring, Acid (Glucono-Delta-Lactone), Emulsifier (E435), Preservative (Potassium Sorbate), Colour (Beta-Carotene), Colouring Foods (Safflower Concentrate, Lemon Concentrate)), EGG, Rapeseed Oil, White Chocolate Flavoured Coating ( Sugar, Skimmed MILK Powder, Vegetable Oil ( Sunflower), Vegetable Fats ( Palm, Palm Kernel), Emulsifiers (E492), SOYA Lecithin), Flavouring, Raspberry Jam (4%) (Raspberry Puree, Glucose Syrup, Sugar, Gelling Agent: Pectin, Acidity Regulators: Citric Acid, Trisodium Citrate, Colour: Anthocyanin), Raspberry Fruit Pieces (4%) (Concentrated Apple Puree, Raspberry Puree, Fructose Glucose Syrup, Glucose Syrup, Sugar, Humectant: Glycerol, WHEAT Fibre, Palm Fat, Gelling Agent: Pectin, Malic Acid, Citric Acid, Natural Flavouring), Fruit Meringues (3%) ( Sugar, Free Range Pasteurised EGG White, Natural Flavourings, Natural Colours (Beta Carotene, Radish), Citric Acid), Emulsifier: Vegetable Glycerine (E422), Modified Maize Starch, Whey Powder [MILK], Emulsifier ( Containing Glucose Syrup Solids, Emulsifiers ( E472b, E471, E477, Skimmed MILK Powder, Stabiliser (E450)), Raising Agents (E500ii, E450) [WHEAT], Salt, Natural Flavouring, Preservative: Potassium Sorbate (E202)
CONTAINS WHEAT, MILK, EGGS, SOYA
Made in a Bakery that handles, NUTS, SULPHITES

BLUEBERRY LEMON CURD MUFFIN

NUTRITION INFORMATION
Typical values per 100g: Energy 1548kJ/369kcal, Fat: 15g, of which saturates 1.7g, Carbohydrate: 54g, of which sugars 35g, Protein 4.1g, Salt 0.09g.

WHITE CHOCOLATE, ROSE & PISTACHIO MUFFIN
NUTRITION INFORMATION
Typical values per 100g: Energy 1818kJ/435kcal, Fat: 23g, of which saturates 5.7g, Carbohydrate: 53g, of which sugars 34g, Protein 5.3g, Salt 0.22g

ENGLISH STRAWBERRY & RED VELVET MUFFIN
NUTRITION INFORMATION
Typical values per 100g: Energy 1687kJ/403kcal, Fat: 18g, of which saturates 4.3g, Carbohydrate: 57g, of which sugars 37g, Protein 4.0g, Salt 0.13g.

ORANGE BAKEWELL MUFFIN
NUTRITION INFORMATION
Typical values per 100g: Energy 1700kJ/406kcal, Fat: 20g, of which saturates 3.4g, Carbohydrate: 51g, of which sugars 33g, Protein 6.1g, Salt 0.13g.

RASPBERRY ETON MESS MUFFIN
NUTRITION INFORMATION
Typical values per 100g: Energy 1524kJ/364kcal, Fat: 16g, of which saturates 2.9g, Carbohydrate: 51g, of which sugars 32g, Protein 4.2g, Salt 0.08g.

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