Black Forest CupcakeIngredients: Cream Cheese Frosting (37%) ( Sugar, Vegetable Oils (Palm, Rapeseed), Water, Cream Cheese Powder (MILK), Humectant (Sorbitol Syrup), Dextrose, Fructose, Citric Acid , Salt, Emulsifiers (E435,E471, E473), Acidity Regulator (E575), Preservative ( Potassium Sorbate), Natural Flavouring, Colour (Algal Carotenes)), Sugar, WHEAT Flour ( with Calcium, Iron, Niacin, Thiamin), Cherries (10%) ( Cherries, Glucose Fructose Syrup, Citric Acid (E330), Colour E163, Sulphur Dioxide(E220) (SULPHITES), EGG, Dark Chocolate (9%) ( Cocoa Mass, Sugar, Emulsifier: SOYA Lecithin (E322), Natural Vanilla Flavouring), Rapeseed Oil, White Sprinkles (Sugar, Vegetable Oils ( Coconut & Shea), Rice Flour, Thickener: Sodium Carboxymethyl-Cellulose, Flavouring), Emulsifier: Vegetable Glycerine (E422), Fat Reduced Cocoa Powder, Modified Starch, Raising Agents (E450 (I),E500), Whey Powder (MILK), Emulsifier (E471, E472 (B), E477, Preservative: Potassium Sorbate (E202)Allergens: MILK, WHEAT, EGG, SULPHITES, SOYAMade in a bakery that handles nuts
Chocolate Fudge Reindeer CupcakeIngredients: Chocolate Frosting (37%) ( Sugar, Vegetable Oils (Palm, Rapeseed), Water, Cocoa Powder, Dextrose, Fructose, Emulsifier (E322 from SOYA, E473 ) Humectant (Sorbitol Syrup),Emulsifiers (Lecithin, Polysorbate 60), Salt, Acid (Citric Acid), Preservative ( Potassium Sorbate), Natural Flavouring)), Sugar, WHEAT Flour ( With Calcium, Iron, Niacin, Thiamin), EGG, Rapeseed Oil, Marshmallow (Glucose Syrup, Sugar, Water, Beef Gelatine, Flavourings, Acidity Regulator (E450), Colours (E120, E160c)), MILK Chocolate (3%) (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier (SOYA Lecithin), Vanilla Extract), Caramel Fudge Pieces (3%) (Sugar, Full Cream Condensed MILK, Fondant (Sugar, Glucose, Water), Glucose Syrup, Palm Oil, Water, Salt), Salted Pretzels ( Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Sea Salt, Dextrose, Yeast Powder, Acidity Regulator: Sodium Hydroxide), Emulsifier: Vegetable Glycerine (E422), Fat Reduced Cocoa Powder, Modified Starch, Dark Chocolate ( Cocoa Mass, Sugar, Emulsifier: SOYA Lecithin (E322), Natural Vanilla Flavouring), Raising Agents (E450 (I),E500), Whey Powder (MILK), Emulsifier (E471, E472 (B), E477, Preservative: Potassium Sorbate (E202)Not suitable for vegetariansAllergens: WHEAT, EGG, MILK, SOYAMade in a bakery handles nuts
Victoria Sponge Christmas Tree CupcakeIngredients: Cream Cheese Frosting (36%) ( Sugar, Vegetable Oils (Palm, Rapeseed), Water, Cream Cheese Powder (MILK), Humectant (Sorbitol Syrup), Dextrose, Fructose, Citric Acid , Salt, Emulsifiers (E435,E471, E473), Acidity Regulator (E575), Preservative ( Potassium Sorbate), Natural Flavouring, Colour (Algal Carotenes)), WHEAT Flour (Contains Calcium, Iron, Niacin, Thiamin), Sugar, EGG, Rapeseed Oil, Raspberry Jam (8%) (Raspberry Puree, Glucose Syrup, Sugar, Gelling Agent: Pectin, Acidity Regulators: Citric Acid, Trisodium Citrate, Colour: Anthocyanin), White Chocolate Flavoured Drizzle ( Sugar, Skimmed MILK Powder, Vegetable Oil ( Sunflower), Vegetable Fats ( Palm, Palm Kernel), Emulsifiers (E492), SOYA Lecithin), Flavouring, Emulsifier: Vegetable Glycerine (E422), Sugar Sprinkles (Sugar, WHEAT Starch, Glucose Syrup, Colours; E100, E131, Concentrate of Radish, Lemon, Blackcurrant. Glazing Agent : Beeswax), Modified Maize Starch, Star Decoration ( Sugar, Glucose Syrup, Vegetable Fat (Palm Kernel, Palm Oil), Invert Sugar Syrup, Thickeners: Xanthan Gum, Gum Arabic; Humectant: Glycerol; Emulsifier: Mono - and Diglycerides of Fatty Acids; Glazing Agent: Shellac; Colours: Iron Oxides), Whey Powder (MILK), Emulsifier ( Containing Glucose Syrup Solids, Emulsifiers ( E472b, E471, E477, Skimmed MILK Powder, Stabiliser (E450)), Raising Agents (E500ii, E450) (WHEAT), Salt, Preservative: Potassium Sorbate (E202), Natural FlavouringAllergens: MILK, WHEAT, EGG, SOYAMade in a bakery that handles nuts
After Eight Mint Chocolate CupcakeIngredients: Cream Cheese Frosting (38%) ( Sugar, Vegetable Oils (Palm, Rapeseed), Water, Cream Cheese Powder (MILK), Humectant (Sorbitol Syrup), Dextrose, Fructose, Citric Acid , Salt, Emulsifiers (E435,E471, E473), Acidity Regulator (E575), Preservative ( Potassium Sorbate), Natural Flavouring, Colour (Algal Carotenes)), Sugar, WHEAT Flour ( with Calcium, Iron, Niacin, Thiamin), EGG, Rapeseed Oil, Dark Chocolate (4%) ( Cocoa Mass, Sugar, Emulsifier: SOYA Lecithin (E322), Natural Vanilla Flavouring), MILK Chocolate (4%) (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier (SOYA Lecithin), Vanilla Extract), Dark Chocolate with Peppermint Flavoured Fondant Cream Centre (Sugar, Cocoa Mass, Glucose Syrup, Vegetable Fats (Palm, Shea, Palm Kernel), Cocoa Butter, Butterfat (MILK), Emulsifier (Lecithins), Stabliser (Invertase), Natural Peppermint Oil, Acid (Citric Acid)), Emulsifier: Vegetable Glycerine (E422), Fat Reduced Cocoa Powder, Modified Starch, Natural Flavouring, Raising Agents (E450 (I),E500), Whey Powder (MILK), Emulsifier (E471, E472 (B), E477, Preservative: Potassium Sorbate (E202)Allergens: MILK, WHEAT, EGG, SOYAMade in a bakery that handles nuts
Gingerbread CupcakeIngredients: Gingerbread Spiced Frosting (38%) (Sugar, Vegetable Oils (Palm, Rapeseed), Water, Humectant (Sorbitol), Ginger 3%, Skimmed MILK Powder, Cream Cheese Powder (MILK) , Caramelised Sugar, Colour (Plain Caramel), Acid (Citric Acid), Natural Flavouring, Salt, Emulsifier (E435), Preservative (Potassium Sorbate), WHEAT Flour (Contains Calcium, Iron, Niacin, Thiamin), Sugar, EGG, Rapeseed Oil, Black Treacle, Stem Ginger (3%) ( Stem Ginger, Sugar, Water), Dark Chocolate ( Cocoa Mass, Sugar, Emulsifier: SOYA Lecithin (E322), Natural Vanilla Flavouring), Gingerbread Biscuits ( WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Butter (MILK), Vegetable Margarine (Palm Oil, Rapeseed Oil, Water, Salt), Partially Inverted Sugar Syrup, Treacle, Ground Ginger, Raising Agent: Sodium Bicarbonate), Gold Star Sprinkles ( Sugar, Potato Starch, Sunflower Oil, Rice Flour. Colour: E101, E172. Glazing Agent: Shellac), Invert Sugar Syrup, Emulsifier: Vegetable Glycerine (E422), Modified Maize Starch, Whey Powder (MILK), Emulsifier (containing Glucose Syrup Solids, Emulsifiers (E472b, E471, E477, Skimmed MILK Powder, Stabiliser (E450)), Raising Agents (E500ii, E450) (WHEAT), Ground Ginger, Mixed Spice, Salt, Preservative: Potassium Sorbate (E202), Natural FlavouringAllergens: MILK, WHEAT, EGG, SOYAMade in a bakery that handles nuts
Triple Chocolate Christmas Pudding CupcakeIngredients: Chocolate Frosting (38%) ( Sugar, Vegetable Oils (Palm, Rapeseed), Water, Cocoa Powder, Dextrose, Fructose, Emulsifier (E322 from SOYA, E473 ) Humectant (Sorbitol Syrup), Emulsifiers (Lecithin, Polysorbate 60), Salt, Acid (Citric Acid), Preservative ( Potassium Sorbate), Natural Flavouring)), Sugar, WHEAT Flour ( with Calcium, Iron, Niacin, Thiamin), EGG, Rapeseed Oil, White Chocolate Flavoured Drizzle ( Sugar, Skimmed MILK Powder, Vegetable Oil ( Sunflower), Vegetable Fats ( Palm, Palm Kernel), Emulsifiers (E492), SOYA Lecithin), Flavouring, Emulsifier: Vegetable Glycerine (E422), MILK Chocolate (2%) (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier (SOYA Lecithin), Vanilla Extract), Dark Chocolate (2%) ( Cocoa Mass, Sugar, Emulsifier: SOYA Lecithin (E322), Natural Vanilla Flavouring), White Chocolate (2%) ( Sugar, Whole MILK Powder, Cocoa Butter, Emulsifier : SOYA Lecithin (E322),Natural Flavouring), Fat Reduced Cocoa Powder, Modified Starch, Holly Decoration ( Sugar, Glucose Syrup, Non-Hydrogenated Palm Oil, Water, Emulsifier: Acacia Gum, Humectant: Vegetable Glycerine, Emulsifier E471, Stabiliser: Xanthan Gum, Colours: Curcumin, Spirulina Extract, Vegetable Carbon, Anthocyanins, Mixed Carotenes), Raising Agents (E450 (I),E500), Whey Powder (MILK), Emulsifier (E471, E472 (B), E477, Preservative: Potassium Sorbate (E202)Allergens WHEAT, EGG, MILK, SOYAMade in a bakery that handles nuts
