Belgian Chocolate and Salted Caramel Truffle Cake
Our Belgian Chocolate and Salted Caramel Truffle
£30.00
Product Details
This pack contains eight Belgian chocolate and salted caramel truffle cakes. Our chocolate truffle cake is the perfect mix between a brownie and an indulgent chocolate cake, this combination makes the perfect fudgy cake for any chocolate lover! It is packed full of Belgian milk chocolate and topped with caramel and chocolate drizzle and finished with caramel fudge pieces.
Approximate Cake Weight: 350g
Approximate Cake Size: W130mm x D55mm x H50mm (wrapped individual)
Box Size: W320mm x D275mm x H85mm
Shelf Life: Minimum 3 Months
Allergy Information: Contains Egg, Milk, Nuts, Soya, Wheat
Storage: Ambient
Suitable for Vegetarians
Shipping & Delivery
We offer two delivery services
- Next Working Day Service at £5.95 using DPD – Service is tracked and a notification will be sent with a one-hour delivery window via SMS or email, allowing you to track the progress of your parcel or amend the delivery.
- Saturday Delivery at £11.95 using DPD
Orders placed after 1pm will be processed the following working day.
No Deliveries on Bank Holiday’s
Unfortunately unable to deliver to the Republic of Ireland at the current time within the standard rate – please call us for a delivery quote.
You will receive an email confirmation when your order has been dispatched.
Ingredients
Chocolate and Salted Caramel Truffle Cake
Butter (MILK), Sugar, EGG, WHEAT Flour (Contains Calcium, Iron, Niacin), MILK Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier (SOYA Lecithin), Vanilla Extract), Glucose Emulsifier: Vegetable Glycerine (E422), Caramel (Sugar, Glucose Syrup, Sweetened Condensed MILK (MILK, Sugar, Lactose (MILK), Unsalted Butter (From MILK), Partially Inverted Syrup, Palm Oil, Salt, Emulsifiers: E322 Rapeseed Lecithin, E491 Sorbitan Monostearate, Natural Flavouriung), Dark Chocolate Flavoured Drizzle (Sugar, Vegetable Oil, Cocoa Powder, Emulsifier: SOYA Lecithin (E322), Stabiliser (E492), Cocoa Powder, Almonds (NUTS), Caramel Fudge Pieces (Sugar, Full Cream Condensed MILK, Fondant (Sugar, Glucose, Water), Glucose Syrup, Palm Oil, Water, Salt), Raising Agents: E500, E450 (WHEAT)
Nutritional Info
Chocolate and Salted Caramel Truffle Cake
per 100g
Energy 1955kj/468kcal, Fat 25g, of which Saturates 14g, Carbohydrate 58g, of which Sugars 40g, Fibre 2.1g, Protein 5.9g, Salt 0.17g
