Salted Caramel and Milk Chocolate Loaf Cake


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Product Details

A salted caramel sponge baked with Belgian milk chocolate, fudge and treacle, drizzled with caramel and Belgian dark chocolate, finished with a sprinkle of fudge pieces and sea salt


Approximate Cake Weight: 1kg

Approximate Cake Size: W270mm x D95mm x H75mm

Portion Size: 12 pieces

Shelf Life: Minimum 3 Weeks

Allergens: Egg, Milk, Soya, Wheat

Storage: Ambient

Suitable for Vegetarians

Made in a factory that handles Nuts.

We offer two delivery services

  • Next Working Day Service at £5.95 using DPD – Service is tracked and a notification will be sent with a one-hour delivery window via SMS or email, allowing you to track the progress of your parcel or amend the delivery.
  • Saturday Delivery at £11.95 using DPD

Orders placed after 1pm will be processed the following working day.

No Deliveries on Bank Holiday’s

Unfortunately unable to deliver to the Republic of Ireland at the current time within the standard rate – please call us for a delivery quote.

You will receive an email confirmation when your order has been dispatched.

Salted Caramel and Milk Chocolate Loaf Cake

WHEAT Flour (Contains Calcium, Iron, Niacin, Thiamin), Sugar, EGG, Rapeseed Oil, Caramel Fudge Pieces (8%) (Sugar, Full Cream Condensed MILK, Fondant (Sugar, Glucose, Water), Glucose Syrup, Palm Oil, Water, Salt), MILK Chocolate (6%) (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier (SOYA Lecithin), Vanilla Extract), Caramel (4%) (Sugar, Glucose Syrup, Sweetened Condensed MILK (MILK, Sugar, Lactose (MILK)), Unsalted Butter (From MILK), Partially Inverted Syrup, Palm Oil, Salt, Emulsifiers: E322 Rapeseed Lecithin, E491 Sorbitan Monostearate, Natural Flavouring ), Emulsifier: Vegetable Glycerine (E422), Dark Chocolate ( Cocoa Mass, Sugar, Emulsifier: SOYA Lecithin (E322), Natural Vanilla Flavouring), Modified Maize Starch, Black Treacle, Whey Powder (MILK), Salt, Raising Agents (E500ii, E450) (WHEAT), Emulsifier (Containing Glucose Syrup Solids, Emulsifiers (E472b, E471, E477, Skimmed MILK Powder, Stabiliser (E450)), Preservative: Potassium Sorbate (E202), Natural Flavouring

Salted Caramel and Milk Chocolate Loaf Cake


per 100g per 80g slice
Energy 1806kJ/431kcal 1445kJ/345kcal
Fat 20g 16g
of which Saturates 4.2g 3.3g
Carbohydrate 58g 46g
of which Sugars 36g 29g
Fibre 1.2g 0.9g
Protein 5.1g 4.1g
Salt 0.40g 0.32g