Christmas Gluten Free Fruit Selection x5

The Original Cake Christmas Gluten Free Fruit Selection x5
Rich butter fruit cake selection topped with marzipan, icing, variety of almonds, juicy sweet cherries and fresh cranberries:- Luxury Iced Fruit Cake, Jewell Topped Fruit Cake, Brandy Fruit and Nut Fruit Cake, Cherry and Almond Fruit Cake, Marzipan Topped Fruit Cake
 
 Case contains 5 cakes.
 
	
Approx weight 330gm 
	
Minimum shelf life is 5 Months
	
Gluten Free
	
Suitable for vegetarians
	
Allergy Advice: For allergens including cereals containing gluten see ingredients in bold letters
 
Luxury Iced Fruit Cake 
Ingredients: Sultanas 36% ( Sultanas, Sunflower Oil), Sugar, Marzipan (8%) (Sugar, ALMONDS , Glucose Syrup, Stabilisers: Sorbitol; Invertase, Preservative: Potassium Sorbate, Thickener: Sodium Alginate), Sugar Paste Icing (8%) (Sugar, Glucose Syrup, Palm Oil, Water, Humectant: Glycerine, Emulsifier: Mono and diglycerides of Fatty Acids, Stabiliser: Carboxymethyl Cellulose, Preservative: Potassium Sorbate, Flavouring, Colour: Titanium Dioxide), EGG, Ground ALMONDS, Glacé Cherries (Cherries, Glucose-Fructose Syrup, Colour: E163, E127, Acidity Regulator: Citric Acid, Preservative: SULPHUR DIOXIDE), Butter (from MILK), Maize Polenta Flour, Glucose Syrup, Black Treacle, Humectant: Vegetable Glycerine, Raising Agents: Disodium Diphosphate; Sodium Bicarbonate, Glazing Agent (Water, Modified Potato Starch, Sugar, Glucose Syrup, Acidity Regulator: Citric Acid, Preservative: Potassium Sorbate), Stabiliser: Xanthan Gum.

Jewell Topped Fruit Cake 
Ingredients: Sultanas 37% (Sultanas, Sunflower Oil), Cherries ( Cherries, Glucose-Fructose Syrup, Colour: E163, E127, Acidity Regulator: Citric Acid, Preservative: SULPHUR DIOXIDE),Sugar, Ground ALMONDS, EGG,  Butter (from MILK), Cranberries, Maize Polenta Flour, Glucose Syrup, Black Treacle, WALNUTS, Humectant: Vegetable Glycerine, Raising Agents: Disodium Diphosphate; Sodium Bicarbonate, Glazing Agent (Water, Modified Potato Starch, Sugar, Glucose Syrup, Acidity Regulator: Citric Acid, Preservative: Potassium Sorbate), Stabiliser: Xanthan Gum.

Brandy Fruit and Nut Cake 
Ingredients: Sultanas 38% ( Sultanas, Sunflower Oil), Cherries ( Cherries, Glucose-Fructose Syrup, Colour: E163, E127, Acidity Regulator: Citric Acid, Preservative: SULPHUR DIOXIDE),Sugar, Ground ALMONDS, EGG,  Butter (from MILK), Maize Polenta Flour, Glucose Syrup, Brandy 2%, Black Treacle, Humectant: Vegetable Glycerine, Raising Agents: Disodium Diphosphate; Sodium Bicarbonate, Glazing Agent (Water, Modified Potato Starch, Sugar, Glucose Syrup, Acidity Regulator: Citric Acid, Preservative: Potassium Sorbate), Stabiliser: Xanthan Gum.

Cherry and Almond Topped Fruit Cake 
Ingredients: Sultanas 39% ( Sultanas, Sunflower Oil), Cherries 14%( Cherries, Glucose-Fructose Syrup, Colour: E163, E127, Acidity Regulator: Citric Acid, Preservative: SULPHUR DIOXIDE), Ground ALMONDS, Sugar, EGG,  Butter (from MILK), Maize Polenta Flour, Glucose Syrup, Black Treacle, Humectant: Vegetable Glycerine, Raising Agents: Disodium Diphosphate; Sodium Bicarbonate, Glazing Agent (Water, Modified Potato Starch, Sugar, Glucose Syrup, Acidity Regulator: Citric Acid, Preservative: Potassium Sorbate), Sugar Dusting (Dextrose, Cornflour, Vegetable Oil), Stabiliser: Xanthan Gum.

Marzipan Topped Fruit Cake 
Ingredients: Sultanas 37% ( Sultanas, Sunflower Oil), Marzipan (12%) (Sugar, ALMONDS , Glucose Syrup, Stabilisers: Sorbitol; Invertase, Preservative: Potassium Sorbate, Thickener: Sodium Alginate), Sugar, EGG, Ground ALMONDS, Glacé Cherries (Cherries, Glucose-Fructose Syrup, Colour: E163, E127, Acidity Regulator: Citric Acid, Preservative: SULPHUR DIOXIDE), Butter (from MILK), Maize Polenta Flour, Glucose Syrup, Black Treacle, Humectant: Vegetable Glycerine, Raising Agents: Disodium Diphosphate; Sodium Bicarbonate, Glazing Agent (Water, Modified Potato Starch, Sugar, Glucose Syrup, Acidity Regulator: Citric Acid, Preservative: Potassium Sorbate), Stabiliser: Xanthan Gum.