The Original Cake Christmas Gluten Free Fruit Selection x5
Rich butter fruit cake selection topped with marzipan, icing, variety of almonds, juicy sweet cherries and fresh cranberries:- Luxury Iced Fruit Cake, Jewell Topped Fruit Cake, Brandy Fruit and Nut Fruit Cake, Cherry and Almond Fruit Cake, Marzipan Topped Fruit Cake
Case contains 5 cakes.
- Approx weight 330gm
- Minimum shelf life is 5 Months
- Gluten Free
- Suitable for vegetarians
- Contains Alcohol
- Allergy Advice: For allergens including cereals containing gluten see ingredients in bold letters
Luxury Iced Fruit Cake
Ingredients: Sultanas 36% ( Sultanas, Sunflower Oil), Sugar, Marzipan (8%) (Sugar, ALMONDS , Glucose Syrup, Stabilisers: Sorbitol; Invertase, Preservative: Potassium Sorbate, Thickener: Sodium Alginate), Sugar Paste Icing (8%) (Sugar, Glucose Syrup, Palm Oil, Water, Humectant: Glycerine, Emulsifier: Mono and diglycerides of Fatty Acids, Stabiliser: Carboxymethyl Cellulose, Preservative: Potassium Sorbate, Flavouring, Colour: Titanium Dioxide), EGG, Ground ALMONDS, Glacé Cherries (Cherries, Glucose-Fructose Syrup, Colour: E163, E127, Acidity Regulator: Citric Acid, Preservative: SULPHUR DIOXIDE), Butter (from MILK), Maize Polenta Flour, Glucose Syrup, Black Treacle, Humectant: Vegetable Glycerine, Raising Agents: Disodium Diphosphate; Sodium Bicarbonate, Glazing Agent (Water, Modified Potato Starch, Sugar, Glucose Syrup, Acidity Regulator: Citric Acid, Preservative: Potassium Sorbate), Stabiliser: Xanthan Gum.
Jewell Topped Fruit Cake
Ingredients: Sultanas 37% (Sultanas, Sunflower Oil), Cherries ( Cherries, Glucose-Fructose Syrup, Colour: E163, E127, Acidity Regulator: Citric Acid, Preservative: SULPHUR DIOXIDE),Sugar, Ground ALMONDS, EGG, Butter (from MILK), Cranberries, Maize Polenta Flour, Glucose Syrup, Black Treacle, WALNUTS, Humectant: Vegetable Glycerine, Raising Agents: Disodium Diphosphate; Sodium Bicarbonate, Glazing Agent (Water, Modified Potato Starch, Sugar, Glucose Syrup, Acidity Regulator: Citric Acid, Preservative: Potassium Sorbate), Stabiliser: Xanthan Gum.
Brandy Fruit and Nut Cake
Ingredients: Sultanas 38% ( Sultanas, Sunflower Oil), Cherries ( Cherries, Glucose-Fructose Syrup, Colour: E163, E127, Acidity Regulator: Citric Acid, Preservative: SULPHUR DIOXIDE),Sugar, Ground ALMONDS, EGG, Butter (from MILK), Maize Polenta Flour, Glucose Syrup, Brandy 2%, Black Treacle, Humectant: Vegetable Glycerine, Raising Agents: Disodium Diphosphate; Sodium Bicarbonate, Glazing Agent (Water, Modified Potato Starch, Sugar, Glucose Syrup, Acidity Regulator: Citric Acid, Preservative: Potassium Sorbate), Stabiliser: Xanthan Gum.
Cherry and Almond Topped Fruit Cake
Ingredients: Sultanas 39% ( Sultanas, Sunflower Oil), Cherries 14%( Cherries, Glucose-Fructose Syrup, Colour: E163, E127, Acidity Regulator: Citric Acid, Preservative: SULPHUR DIOXIDE), Ground ALMONDS, Sugar, EGG, Butter (from MILK), Maize Polenta Flour, Glucose Syrup, Black Treacle, Humectant: Vegetable Glycerine, Raising Agents: Disodium Diphosphate; Sodium Bicarbonate, Glazing Agent (Water, Modified Potato Starch, Sugar, Glucose Syrup, Acidity Regulator: Citric Acid, Preservative: Potassium Sorbate), Sugar Dusting (Dextrose, Cornflour, Vegetable Oil), Stabiliser: Xanthan Gum.
Marzipan Topped Fruit Cake
Ingredients: Sultanas 37% ( Sultanas, Sunflower Oil), Marzipan (12%) (Sugar, ALMONDS , Glucose Syrup, Stabilisers: Sorbitol; Invertase, Preservative: Potassium Sorbate, Thickener: Sodium Alginate), Sugar, EGG, Ground ALMONDS, Glacé Cherries (Cherries, Glucose-Fructose Syrup, Colour: E163, E127, Acidity Regulator: Citric Acid, Preservative: SULPHUR DIOXIDE), Butter (from MILK), Maize Polenta Flour, Glucose Syrup, Black Treacle, Humectant: Vegetable Glycerine, Raising Agents: Disodium Diphosphate; Sodium Bicarbonate, Glazing Agent (Water, Modified Potato Starch, Sugar, Glucose Syrup, Acidity Regulator: Citric Acid, Preservative: Potassium Sorbate), Stabiliser: Xanthan Gum.